Hello, today I come with this delicious recipe for cheese baked with peppers and walnuts, Marmalade which is an excellent option to learn and enjoy with the whole family. This recipe is for 4 servings. 1 cheese 250 g round full 2 tablespoons olive oil 2 sprigs of Rosemary 2 red peppers, roasted and peeled, cut into julienne 2 tablespoons honey salt and pepper to taste 1/2 cup nuts to serve 1 Baguette preparation: we got the cheese of your box and immerse it in water 15 minutes; take the paper. Drain it and introduce the cheese without paper and put it on a Tin to oven. Open with a knife a few slices on the cheese and sprinkle it generously with olive oil and rosemary leaves. Covered it with foil aluminum and carry it to the preheated oven at 200 c 8 minutes, or until it melts. While baking, in a frying pan put paprika roasted, honey, salt and pepper, and let you take heat and thicken making a kind of jam. Remove the cheese from the oven, put it in the box on a large plate, accompany with the jam in a saucer and by above we Sprinkle chopped walnuts. We also serve with toasted Banguette. Cheese recipes are some of my favorites, I invite you to visit my recipe and enjoy the most delicious recipes easy as cheesecake and artichokes baked. Original author and source of the article