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Honey And Allergies

Allergy and honey you are denying yourself a sweet, fragrant honey and useful because of the propensity to allergies? Your body reacts to a lot of sweet in their diet? How to understand the nature of these unpleasant manifestations, and to deal with them? For a start take a look at what is an allergy. Allergy – a modified (distorted or incorrect) hypersensitive immune system to external and internal stimuli. Typically, when body contact with the external stimulus, it produces a protective function. Sometimes the immune response does not increase the protective capacity, but rather causes an increased response, which is expressed in the outer displays – a runny nose, sneezing, hives and other unpleasant or even life-threatening (angioedema). It is therefore considered allergic disease. In addition, it is necessary to distinguish food allergies from food intolerances organism (pseudoallergy). Food intolerance causes the same symptoms as allergies, but without the participation of the immune system. Intolerance usually occurs on the products, which include food additives, dyes or preservatives.

If you are an allergy product is excluded from the diet completely, you can eat at pseudoallergy product but in quantities that do not cause a reaction. is the place to go. Can honey be an allergen? Honey – very unusual product. The rich active substances and microelements, honey can be considered an allergen. Endocrinologist understood the implications. However, in practice, increased sensitivity to the constituents of honey found in 0.8% of cases. In a study of doctor S. Mladenov () of 10 000 anketirovannyh in 8 patients was established allergic phenomena.

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Natural Stimulants

Mild stimulants – coffee, tea and mate tea is very popular in the world. The reason for this purine alkaloid content in the form of various derivatives. This alkaloid is present in high doses in all club drugs. Cocaine, ecstasy, different amphetamine. The article is a story of popular drinks, are disclosed their medicinal properties and identify the types and doses of safe and beneficial use. General recommendations Brew and drink stimulating drinks better in the morning to 14.00. After two hours, it is desirable to reject them or at least reduce consumption to a minimum.

I understand that people have become dependent on coffee or tea, or working the night shift, it will not work. In the choice should be based on feasibility and health, not taste. Favorite drink tea and a book by Gogol Sherlock Holmes. Motherland of tea – China. Mythical Emperor Shen Nong, studying the properties of plants, stirred the leaves. Tasted the drink, the governor came to the conclusion – this is the best medicine of all diseases! Addicted to tea, no more drinking.

In the middle of the XVI century, tea was in Europe, to immediately climb. When Emperor Mikhail Fedorovich, very fond of this novelty drink, "captured" the elite of Russia. Soon we were drinking it everywhere. Contains theine. This also is nice. Thein – a kind of caffeine, a strong stimulant of the nervous system. Content alkaloid is moderate, with the correct dosage has no destructive effects. In conjunction with the tannins, which are antioxidants, reduces the risk of many diseases.